In honor of Halloween, I made these mummy cupcakes to bring in to work today. They’re just chocolate cupcakes with a frosted mummy “face”. I tried my hand at using a frosting tip for the first time, but the seemingly intuitive ziploc baggie method was …
As mentioned before in a past post, my dad is diabetic. I inherited lots of things from him – my love for Star Wars, my sarcasm, and my affection for pumpkin and all desserts. He’s my loyal taste-tester of everything that comes out of my …
The fall brings a bounty of wonderful things every year – crisp air, Halloween, awesome seasonal produce, and an extra hour of sleep à la daylight savings. Aside from butternut squash, pumpkin is another one of those pleasures the fall season presents. [Disclaimer: a slew …
Found some new treasures while fabric shopping all over Santa Monica with my coworker last weekend – check it out! I was having major commitment issues on what to make with the cherry blossom branch fabric on the top, but it was so pretty I couldn’t …
The gloomy weather we’ve been having lately made me really want some warm comfort food so I made one of my favorite meals. Fall is also the season for one of my favorite foods in the world – butternut squash! The first time I had …