We’re rounding out winter, and nearing the end of citrus season. Admittedly, Sumos are my favorite by far of the seasonal choices. I find blood oranges too tart to eat on their own, but I love using them in other things (salad dressings, desserts, etc.). …
My maternal grandfather (Grampa Bill) was in the WWII internment camps and didn’t have the luxury of receiving any dental care during that time. This unfortunately caused him to lose his teeth at an early age and he’s had to deal with wearing dentures for …
Whoops, it’s May already. Tons of work, the NBA finals, and my own workout/basketball shenanigans have absorbed the last two months, so I’ve been slacking on all things baking and crafts. I did, however, manage to dedicate this past Saturday evening to baking after being …